Over 50% of the TFAs are palmitic (C16:0), helping to achieve higher butterfat yield. Stearic (C18:0) and oleic acid (C18:1) are included to provide 18-carbon fatty acids to maximize energy-corrected milk and maintain body condition. The inclusion of oleic acid also helps promote digestibility. Energy Booster Merge HM® is specially formulated to have a higher melt point and ideal for warmer climates.

Species
Dairy