CasPRO® Micellar Casein
A versatile protein suitable for a wide range of applications
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learn more about Caspro® micellar casein
Our micellar casein is made in the United State from fresh skimmed milk. It has all the benefits of casein, but in a more soluble option that lends itself to an array of products.
Micellar casein can be used in a variety of applications including shelf stable beverages, bakery items, and protein bars. When you require stable emulsion and a high level of protein, our micellar casein delivers the consistency and outstanding performance you want.
Product Highlights:
- Great solubility + dispersity
- Stable in heat at a neutral pH
- Neutral flavor
- Made in the U.S.A.



